How to Direct Market Your Beef

How to Direct Market Your Beef

How to Direct Market Your Beef

How to Direct Market Your Beef portrays how one couple used its family’s ranch to launch a profitable, grass-based beef operation focused on direct market sales. From slaughtering to packaging, through labeling and advertising, Jan and Will Holder transform their real-life experiences to a compelling narrative rich with practical tips.

Product specs
Format: Books
Year: 2005
Length: 96 Pages
Location: North Central | Northeast | South | West

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