Brandon Jaeger and Michelle Ajamian have received several grants from NCR-SARE to support their work to scale up local production of high-nutrient grains and beans. The story below highlights some of their work.
Source: Columbus Crave, Beth Stallings
Brandon Jaeger and Michelle Ajamian sit across from each other at the center of a long table they’ve haphazardly strung together from four-tops at Athens’ hippie Mexican eatery Casa Nueva. One by one, as their friends arrive—a recent college grad in a maxi skirt, a toddler-wheeling couple sporting dreadlocks—Jaeger and...Read More